National Lahori Fish Masala | 200g

National Lahori Fish Spice Mix combines gram flour, red chilli, salt, rice powder, coriander, corn starch, cumin, green chilli, turmeric, carom seed, garlic and fenugreek leaves. Specially blended for Lahori-style fish, it can be mixed with water, lemon juice and garlic before marinating fish fillets and frying until golden and crisp.